Description
A selection of cold meats & pate.
Tomato, basil, mozzarella slices with olive oil.
Vegetarian quiche.
Full seasonal salad.
Greek salad with feta cheese & olives.
Sticky potato salad.
Vegetable pasta salad.
Choice of dessert or cheeseboard with chutney, celery, grapes and crackers.
Vegeterian options to be served seperately.
Min 6 people
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